Effective Ways for Organic Japanese Beetle Control

Although Japanese beetles are not harmful to people, you still want organic Japanese beetle control. According to Penn State Extension, this invasive insect feeds on more than 300 plants and costs the United States more than $460 million a year to control. They can munch through flower petals as well as plant leaves.

So, we’ll go over several different methods of how to get rid of Japanese beetles?

Identifying Japanese Beetles

Small, metallic-green insects with copper-brown/black wing covers call themselves Japanese beetles. These damaging pests eats more than 300 different plant types including fruits and vegetables. They may quickly defoliate plants and have a particular feeding habit, skeletonizing leaves by eating the tissue in between the veins. The eastern United States is where you can find them most frequently.

If you suspect your garden has a Japanese beetle infestation, there are several organic Japanese beetle control methods you can employ. Look out for dead leaves, the beetle colonies on it and mating behaviours. You can observe them flying around plants in the mornings and afternoons when they are most active. You can spray soap and water solution to reveal the hidden beetles.

Japanese Beetle Life Cycle

Chemical Methods for Controlling Japanese Beetles 

Chemical pesticides create synthetic substances to eliminate the pests that harm plants, crops, and other living organisms. Although, they boost crop yield and stop the spread of disease, they have negative efforts on environment and human health.

For instance, when dealing with a Japanese beetle infestation, many conventional farmers and gardeners might resort to using beetle insecticides to combat the problem. However, these beetle insecticides, being chemical pesticides, can pose significant risks. They have the potential to pollute the environment, including the soil, water and air. This pollution can lead to lasting damage, to ecosystems and harm species that were not meant to be impacted.

Moreover, chemical pesticide exposure, including the ones used for controlling beetles, has been associated with various health problems in humans. Extensive studies have established a connection between these chemicals and serious conditions like cancer, neurological disorders and reproductive issues.

To mitigate the effects, on both the environment and human health farmers and gardeners can opt for methods of Japanese beetle control. By relying on chemical pesticides and embracing these approaches that align with nature we can safeguard ecosystems promote biodiversity and effectively manage pest issues.

Japanese beetles

Organic Japanese Beetle Control

People obtain neem oil or pesticide sprays from natural sources, and these options are less damaging to the environment and people. You can repel and kill the adult beetles and their larvae using neem oil, which comes from the seeds of the neem tree.

Insecticide sprays contain the natural fungus Metarhizium Anisopliae, which infects and kills Japanese beetles. Some additional methods to control pests naturally involve removing beetles from plants using protective covers for plants and selecting bug resistant plant species.

Treating Japanese beetles with MycoPestopMyco Pestop – Bio-product for Japanese Beetle Control

Researchers have created a bio-product called Myco Pestop for the efficient management of organic Japanese beetle control. Manufacturers produce Myco Pestop, a natural substitute for artificial pesticides that is environmentally responsible and sustainable, from natural materials.

Metarhizium Anisopliae, the active component of Myco Pestop is a naturally occurring fungus known to infect and kill Japanese beetles. The fungus spreads in the soil. Attaches itself to the beetles outer shell causing infection and ultimately leading to their demise. Following this the fungus releases spores that can infect beetles in proximity contributing to a decline, in the overall population.

This Japanese beetle spray has a number of advantages to other pest control strategies. First off, it is safe to use in gardens and farms where these insects are present because it doesn’t harm beneficial insects or pollinators. Second, there is no toxicity left over after application, making it safe to use around people and animals. Thirdly, because Myco Pestop works against both adult and larval beetles, it can help manage the pest during its whole life cycle.

Myco Pestop is a significantly more environmentally friendly and sustainable kind of pest management than chemical pesticides. Chemical pesticides can have a serious negative effect on both human and animal health as well as the environment. On the other hand, Myco Pestop is built of natural components and has no negative effects on the environment or people’s health. The fact that this beetle insecticide controls the population of Japanese beetles rather than only eradicating the ones already there makes it more successful over the long term. 

Application of Organic Japanese Beetle Control: Myco Pestop

Myco Pestop can be applied in a number of ways, including as through spraying, drenching, or treating seeds. The quantity of beetle insecticide to be used will vary according to the extent of the infestation and the size of the area to be treated. For the proper application rate, it is advised to stick to the label’s directions or seek professional advice.

Applying Myco Pestop early in the season, before the Japanese beetles become active, is crucial for success. Additionally, places where the beetles are known to feed and lay their eggs should be treated with the product. When using and applying the product it is important to follow the recommended safety measures, which include wearing equipment and avoiding any contact, with the skin or eyes.

There are methods, for managing organic Japanese beetle populations ranging from chemical pesticides, to natural solutions. However it is essential to choose a product that considers the well-being of both humans and the environment. An eco-friendly and successful method of managing Japanese beetles is provided by the bioproduct Myco Pestop, which is created from natural materials.

We can safeguard our gardens and crops while reducing our environmental impact by utilizing Myco Pestop. We urge everyone to select environmentally friendly products like Myco Pestop and support developing sustainable pest management methods. For a safer and healthier environment, get Novobac Myco Pestop right away.


1.Graf, Tanja, et al. “From lab to field: biological control of the Japanese beetle with entomopathogenic fungi.” Frontiers in Insect Science 3 (2023): 1138427.

2.Khun, Kim Khuy, et al. “Transmission of Metarhizium anisopliae and Beauveria bassiana to adults of Kuschelorhynchus macadamiae (Coleoptera: Curculionidae) from infected adults and conidiated cadavers.” Scientific reports 11.1 (2021): 2188.

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